Japanese Stoneware Teapot & Cups Style Uwade Kyusu

Uwade Kyushu is a traditional Japanese teapot style known for its unique design and functionality, particularly suitable for brewing green tea. These teapots are often made from stoneware, which provides excellent heat retention and results in a well-brewed cup of tea.

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Uwade Kyusu typically features a side handle (uwade means "side handle" in Japanese), making it easy to pour without lifting the lid. The body is usually rounded, allowing for a good infusion of tea leaves.

Together, the Uwade Kyusu form and the Sang de Boeuf glaze not only enhance the teapot's utility but also elevate it to an art piece reflective of the rich heritage and sophistication of Japanese ceramics.

Condition: very good

Country/Region of Manufacture: Japan

Culture: Japanese

Handmade: Yes

price/$24.99

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